Espresso Yirga Santos
Yirga Santos is a full-bodied espresso blend with 25% Robusta content. It forms a wonderful crema and tastes outstanding in milk based drinks.
€43.60/kg incl. VAT Delivery 1 to 3 days in 🇩🇪. Free shipping for orders over € 39.
Your ticket to the chocolate factory
Yirga Santos transports you straight to Charlie's chocolate factory. The slightly darker roast of this Arabica-Robusta blend impresses with an intense chocolate aroma.
Tips for preparation
Do you like cappuccino, other milk drinks, or maybe a little sugar? Then Yirga Santos is just the thing for you! Especially when combined with milk (or milk alternatives), it creates a strong, creamy coffee that loses none of its powerful character.
With this Arabica-Robusta team, every crema comes out just right
It's all in the blend: 75% Arabica creates an intense, low-acid espresso that, thanks to the 25% Robusta content, reliably delivers a golden crema every day. The beans for this harmonious blend come from three countries: Brazil, Ethiopia, and India. While the high-quality Arabica beans from Brazil and Ethiopia provide a chocolatey note and a fine, balanced sweetness, the first-class Robusta from India brings strength and crema.
Quality that starts with the harvest
The Brazilian coffee comes from the Monte Alegre farm in Minas Gerais. At altitudes of up to 1,000 metres, the coffee cherries ripen slowly under ideal conditions. From sustainable farming methods to gentle drying – dedicated farmers here lay the foundations for speciality coffees of exceptional quality.
In Ethiopia, we invest in training in collaboration with Welthungerhilfe and local cooperatives (e.g., in the Limu region) so that farmers can improve the quality of their harvests. This not only increases their income in the long term, but also improves their living conditions.
Whether you prepare it in an espresso machine or a mocha pot, Yirga Santos is a reliable espresso that always turns out well.
Monte Alegre Farm
The historic Monte Alegre Farm is situated in the south of the Brazilian state of Minas Gerais, which is renowned for its coffee cultivation. For over 100 years, the farmers have been combining their expertise with sustainable farming practices at an altitude of over 1,000 metres. They grow selected varieties and place great emphasis on careful harvesting and a controlled drying process in harmony with nature – resulting in distinctive speciality coffees of consistently excellent quality.
| Location | Sul de Minas, Minas Gerais, Brazil |
|---|---|
| Coordinates | -21.3747, -46.1936 |
| Altitude | 1 m |
| Farmer | Family Leite |
| Varieties | Yellow Bourbon, Yellow Catuai, Acaia, Mundo Novo (100% Arabica) |

Freshly and Gently Roasted Every Day
In our Berlin roastery, craftsmanship merges with state-of-the-art technology. Our master roasters create precise roasting profiles that bring out the unique character of each bean using a gentle drum roasting process.
Every week, all coffees are subjected to a quality control – in a professional process called cupping. We assess taste and aroma according to international standards. So you can be sure: Every cup contains uncompromising quality – hand-picked and checked by experts.
More about our roasteryPreparation made easy
Yirga Santos is suitable for all types of preparation of espresso drinks or with a fully automatic machine. We recommend the espresso to be prepared by using the espresso machine, a moka pot or a fully automatic machine.
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What makes us so special?
Traded directly
Freshly roasted every day in Berlin
We invest €1 per kg of coffee in the growing regions
1115 customer reviews
Immer gleichbleibend gute Qualität
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